Growing and Harvesting Skullcap

Skullcap is an easy plant to grow and rewards even modest care. It prefers moist soil and partial shade, mimicking the stream banks and woodland edges where it grows naturally. Choose a spot that doesn't dry out completely, or water regularly during dry periods. Skullcap can be grown from seed or started from young plants, and once established it often returns year after year.

Seeds are best sown in early spring, either directly in the garden or started indoors and transplanted once the risk of frost has passed. The plant grows low and spreading, with delicate blue flowers appearing early to midsummer. It doesn't compete well with aggressive plants, so keep the area lightly weeded.

Harvest Skullcap when it is in flower, as this is when its calming properties are at their peak. Cut the upper portions of the plant, leaving enough growth at the base for it to continue thriving. Dry the harvest quickly in a well ventilated shaded area, spreading the herb in a thin layer. Once fully dry, store in a glass jar away from light and heat. Properly dried Skullcap keeps its strength for about one year.

Growing Skullcap at home deepens your relationship with the plant and ensures the medicine you prepare carries freshness intention and care. If you're interested in how to apply skullcap medicinally, particularly for depression and related things, check out this article: Skullcap: The Modern Herb For Depression